Description
Grape variety :
Sauvignon, Merlot, Cabernet Franc
Wine Region :
Luins, Vaud
Appearance:
Violet red
Nose:
Pepper, violet, red fruits
Palace :
Good roundness, spicy and leathery, violet
Specificity :
Aged in oak barrels for 6 months
Operating temperature:
18°C
Guard :
2 – 8 years
Gastronomic Agreements :
Hunting, spicy meat
